International Journal of Agriculture Food Science & Technology (IJAFST)


Volume 3  Number 2  (2012)




Extraction and Characterization of Sweeten Glycosides from Cutting Apical Shoots of Stevia rebaudiana (Bertoni)
pp. 47-60
Authors: Asrul Afandi, Shafiqur Rahman and Ranajit Kumar Shaha


Study of Seasonal Population Fluctuation of Gram Pod Borer Helicoverpa armigera (Hubner) in Chickpea using Pheromone Technology
pp. 61-67
Author: Kalpna Varshney


Influence of Thermal Incubation on Probiotic Viability of Calcium Alginate Coated Synbiotic Microcapsules
pp. 69-81
Authors: Govind Babu and V. Nithyalakshmi


Honey: Food with Healing Potential
pp. 83-91
Author: Dr. Ehtishamul Haq


Study on the Quality of Jaggery Made of Juice Extracted from Delayed Crushing of Sugarcane
pp. 93-100
Authors: P.N. Krishnamma, M. Chowde Gowda, G.B. Jayamala, H.N Ramya, and M.S. Shreedevi


In Vitro Clonal Propagation Of Stevia Rebaudiana - A Wild Medicinal Plant
pp. 101-105
Authors: Shende CB , Gawande AM and Chaudhari US


Studies on the incidence of Shoot and Fruit Borer (Leucinodes orbonalis Guen) and Weevil (Myllocerus
viridianus) In Brinjal garden

pp. 107-112
Authors: B.K. Chikkaswamy, Manjunath S., Rabin Chandraparamanik and Anamika Debnath


Comparative Evaluation of In-Vivo and In-Vitro Antifungal Effects of Leaf Extracts of Ocimum
gratissimum on Tomato Wilt Fungi, Fusaruim oxysporum

pp. 113-122
Authors: Okwelle. A. A, George, S.T and Olufolaji, D.B







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