International Journal of Agriculture Food Science & Technology (IJAFST)


Volume 4  Number 2  (2013)





Aflatoxin Contamination of Locally Marketed Foods in Tarai Region of Kumaon
pp. 95-101
Authors : Urvashi Pandey, Pushpa Shukla, Divya Vohra and Kavita Bisht


Effect of Hydrogen Potential on Extraction Yield of Chlorophyll from Guar Bean (Cyamopsis Tetragonoloba L.) Seeds and the Physicochemical Properties of the Extract for its Use as a Biocolourant
pp. 103-110
Authors :  S.R. Purohit and B.K. Mishra



















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